Lentil Soup Recipe

Welcome onto Foodie Scribe blog, today we will be examining recipe for lentil soup 

Lentil Soup Recipe

- 1 cup brown or green lentils, rinsed and drained

- 1 onion, chopped

- 2 cloves garlic, minced

- 2 carrots, chopped

- 1 celery stalk, chopped

- 4 cups vegetable broth

- 1 can diced tomatoes

- 1 tsp ground cumin

- 1 tsp paprika

- Salt and pepper to taste

1. Sauté onion, garlic, carrots, and celery in a pot.

2. Add lentils, broth, tomatoes, cumin, and paprika.

3. Simmer until lentils are tender (20-30 mins).

4. Season with salt and pepper to taste.

Serve hot, garnished with fresh herbs if desired!